OVER 70 YEARS OF KNOW-HOW!

Cafés Van Hove was founded in 1954 by Augustin Vanhove and his son André Vanhove.

As a family business, passing from generation to generation, the company is expanding while maintaining its high quality values.

WHO ARE WE?

Our job is to roast, create new flavours, perpetuate our ancestral blends and market the coffees imported straight from Asia, Africa, Oceania, Central and South America.
We create harmonious blends combining quality coffees selected for their origins and specificities.

To maintain the high quality and freshness of our products, we roast slowly, evenly and by hand. The roasting time for our coffees varies between 15 and 16 minutes at a temperature of 225° at the end of the roasting process.
You can choose from around twenty different types of Haute Sélection coffee. We also offer a wide range of loose teas.

All our Van Hove coffees adhere to international standards for sustainable trade. This way we contribute to better conditions for producers and the environment.
We are craftsmen focused on the freshness and quality of our products. Our coffee contains no preservatives, emulsifiers or flavor enhancers.

A warm welcome by competent and attentive staff is guaranteed.

Choosing us means choosing the craftsman!