Matcha Iro for Cooking

MATCHA for Cooking 100% organic (40 g)

IRO Matcha for cooking can be used to make ice cream, milkshakes, cookies, cakes, pastries and sauces. It's perfect for making a delicious Matcha Latte (with a cloud of milk). Even simpler, you can add it to your hot chocolate, smoothie or plain yoghurt. In short, all the benefits of Matcha can also be eaten.